Game Processing

From the strategy, to the lease, the food plots, feeders, game cameras, to the hunt and the kill – we know your deer harvest is important to you. We take pride in taking the best care of your game and keeping it separate from that of other hunters.
For your convenience DURING DEER SEASON we offer 24 hour self-drop-off. Just place your gutted game in our silver drop off cooler on the southeast corner of the property with your game tag and a BMC provided tag for your name and phone number. If you would like a cape, attach the red CAPE tag to your antlers. If you would like the head back or to keep your antlers, remove them yourself with the saw provided at the drop-off cooler. If your game is quartered, place your game in the provided clear bags, label each bag with your name and phone number, attach your game tag to a bag, and take your cooler home with you. We will call you as soon as we are able to get your game deposit and take your order. Please do not leave your cooler here.

We will cut and package your wild game to your specifications in vacuum packaging with bagged ground and stew meats. We also offer the best summer sausage and jerky that you can find! We would be honored if you would trust us to prepare your harvest for your family’s dinner table. Processing prices are as follows:

Deer and Wild Pig Processing Prices

Elk or Red Deer Processing Prices


Processing Extras


Game Sausage Prices:

All sausage pricing includes 40% Pork Added
Sausage or Ground Meat Ad-Ins:
Download the order form here: Game Processing Order Form
Download an informational sheet here: Wild Game Processing